Education Survey - Australian Specialty Coffee Association

Accessible Location

Not Important Not Very Important Neutral Somewhat Important Very Important

Course Fee

Not important Not very important Neutral Somewhat important Very important

Instructor Credibility/Quality

Not important Not very important Neutral Somewhat important Very important

Course Content Credibility/Quality

Not important Not very important Neutral Somewhat important Very important

Certification

Not important Not very important Neutral Somewhat important Very important

Course Dates (eg. Weekend vs. Weekday)

Not important Not very important Neutral Somewhat important Very important

What is your preference for scheduling?

Given all of the above criteria is met, how far would you be willing to travel for an education/training course?

ASCA started offering a Sensory Training course. If you have not done it yet, why not?

What kind of Educational content would you like ASCA to deliver?

If Other, Please elaborate:

What is the average you would expect to spend on coffee education or professional development?

$ 50 $ $ 2000

What hands-on course capacity feels the most effective to you?

How long would you like the hands-on course to last? Maxiumum length.

Two Hours Half Day Full Day Multiple Days (Weekday) Multiple Days (Full Weekend)

Is there anything else the ASCA Education Committee could be doing to advance coffee knowledge and skills?