We’re counting down until Australian PURA, Dairy Farmers and Vitasoy Barista Champion Craig Simon takes the stage in Amsterdam to deliver his routine in the 2018 World Barista Championship!

This will be Craig Simon’s third attempt at the WBC title. Craig is competing against 60 other international finalists and will be using his experience of wine and sommelier profession to impress the judges with his signature beverage.

Craig will compete in round one, day two of the WBC on Thursday 21 June as competitor 33 and the sixth barista to take to the stage that day. His performance time is 10.17AM CEST, or 6.15PM AEST.

Good luck Craig!